Jesus was crucified on Good Friday and this is the day we remember the passion of the Christ. It’s the very reason why endless of restaurants offer seafood and fish-based dishes as alternatives. As a matter of fact, just this recent Lent it happened to me. Back then, fish was not considered a “celebratory” dish, and so was perfectly acceptable to eat on a day of penance. Having said this, there are still some Catholics who do not adhere to this. Close. The Catholic law of abstinence says that Catholics aged 14 and older refrain from eating meat … As a Catholic, have you ever accidentally eaten meat on a Friday? Good Friday, the Friday before Easter Sunday, marks the day Jesus Christ was crucified. I can tell you Christians eat fish on Good Friday and avoid meat. The same goes for bank holiday Monday, which falls on April 5. Can I eat meat? Tonight, I am having a turkey burger and I’m sure Jesus is just fine with it. With respect to lent, not eating meat during Good Friday is a sign of spiritual-discipline. Holy Saturday or the Black Saturday is the final day of the Holy Week just before Easter - the last week of Lent. The only days Catholics don’t eat meat are Good Friday, Ash Wednesday and the Fridays in the Lent season. Anyone who says it is a sin would have to prove it by the Bible, and the Bible says that requiring people to abstain from meat is itself a sin. What happened? Good Friday, observed the Friday before Easter Sunday, commemorates the crucifixion of Jesus Christ. Meat Is Not Allowed On Good Friday. The human body is amazingly resiliant when considering all the things we often do to ourselves. Well, call me a bad catholic, but I don’t “give anything up” and I will continue to eat meat on Fridays. It's true that undercooked meat is bad, but do try not to worry, because even doctors can't really do anything at this stage in the game unless you're showing signs of illness. The Catholic law of abstinence dictates that Catholics aged 14 and older refrain from meat on Fridays altogether during Lent, including on Good Friday. The practice of not eating meat on Fridays (all Fridays) dates back to about the fourth century. In the past, all the Fridays of Lent — not just Good Friday — were days not only of abstinence but of fasting, and for the six weeks of Lent meat was … Traditionally, Good Friday was a day of “black fast”; as well as the usual restrictions against meat … Not eating meat on good friday. I’m sure this has happened to just about every Catholic at something or another. This is where the notion of “No-Meat Friday” originated. The tradition of eating fish on Fridays and not other meat was, strangely enough, for ecomomical purposes.Back when the religion was smaller, most of it's members where poor fishermen.So in order to help their trade,the church decreed that all catholics should eat fish on every Friday.Eventually this was changed to be done only during Lent but it was originally done to help the … It’s important to note that the rules for Lent and Good Friday were developed centuries ago, when meat was the food of celebrations. I don’t know if some cultures have changed it to white meat or poultry. The Lenten season also bans eating meat on Ash Wednesday and every Friday with fish being an exception. It is therefore imperative to state that Catholics can eat meat during Holy Week. It is written in some writings of that time that it was a practice, but does not say it was a sin.
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